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Brunch and Dinner |
Sunday May 11,2008 |
Reservations |
Brunch from 10:00am to 2:00pm Dinner from 2:00pm to 4:30pm |
Menu |
| Carved Ham |
| Carved Prime Rib |
| Roast Pork with Sage Dressing |
| Chicken Oscar(Garnished with Asparagus tips,Crab Meat covered with Hollandaise sauce) |
| Stuffed Shells with Marinara Sauce |
| Fresh Steamed Vegetables and Lyonnaise Potatoes |
| Scrambled Eggs with Cheddar Cheese and Western Style Eggs |
| Corned Beef Hash and Breakfast Potatoes |
| French Toast and Pancakes with Warm Syrup |
| Sausage and Bacon |
| Italian and Polish Sausage |
| Fresh Waffle Station |
| Cold Salads,Assorted Fresh Fruits,Danishes,Cheese and Bread Displays |
| Shrimp Cocktail |
| A Variety of Elegant Desserts |
| Soda, Coffee, Decafe, Tea, 2% Milk, Orange and Cranberry Juice |
| Cash Bar from 12pm - Close |
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